Simple, delicious and oh, so, Mochi! These flatbreads are naturally *slightly* sweet thanks to coconut milk, coconut flour and a bit of honey. The consistency is dreamy – chewy ‘mochi-like’ center with a crisp, firm base and edges. These cakes…
Paleo flatbread and pizza crust to the rescue!
Eating paleo (grain, gluten, dairy and sugar free) does NOT mean you can’t enjoy a delicious flatbread or pizza. I’ve been tweaking this recipe to find the perfect amount of savory flavors to balance the bit of sweet that the…
Simple and Delicious Instant Pot Shredded Buffalo Chicken
I feel strange about writing an entire blog post about this dish because it is so simple! However, this is my #1 ranking post on Instagram so you guys must really like something about this combination. I recommend the use…
Cucumber Soup with Seared Scallops – Summer in a bowl
Cold, light, refreshing, delicious – and surprisingly versatile. This is my new ‘soup of summer.’ I’m going to have it on hand ALL summer. I first served it with seared scallops drizzled with Spanish olive oil and fresh cracked pepper….
Grain and Gluten Free Banana Bread – Paleo too!
This bread is one of my all time FAVORITES. It is moist, flavorful, does not have one ounce of added sugars of ANY kind, and zero grains or gluten. Have a slice toasted with some grass fed butter (if you…
Love Affair with Vertical Food
Vertical…food?! Deliciously deconstructed, piled high burgers, delectable bite sized stacks that look as good as they taste; food that goes…up…more than out. I’ve realized one of the things I love about ‘vertical’ food’ is the opportunity to combine some many…
When a Fried Egg Meets a Sweet Potato Pancake
An absolute match made in heaven. I eat clean. I haven’t always but I sure as heck do now. I’ve been mostly palo since October 2019; let’s just say that I’m a believer in clean eating! More on that later……
